52 Weeks of Historical How-To’s, Week 25: Easter Baking
Well, this week’s post has been more challenging than expected. It started life as a blog about decorating churches for Easter. Although I have no doubt there is material about […]
Well, this week’s post has been more challenging than expected. It started life as a blog about decorating churches for Easter. Although I have no doubt there is material about […]
This week’s blog is about the fun we have had singing together, learning songs chosen from the undiscovered riches of the Library’s music holdings. We have explored the hidden depths […]
For this week’s historical how-to, we return to the early 19th century with a book entitled, Sectum: the universal directory in the art of cutting, by Robert Byfield. (London: printed […]
In the summer of 2013, the University Library set out to capture the reactions of academic and library staff when encountering their favourite items from the Special Collections Division. For this […]
When I told my flock of hens they were going to take part in a Historical How-To and be fed an early 19th c poultry diet for a week, they […]
For this week’s historical how-to, we’re taking a look at David Browne’s The new invention, intituled, calligraphia: or, The arte of faire writing. Printed right here in St Andrews in […]
As part of my research for Maria Edgeworth: A Political Biography (to be published by Pickering and Chatto in 2017), I have spent a few very pleasurable days reading the […]
When the idea for the 52 weeks of Historical How-To’s came to light I thought it made sense to explore the subject of ink. From manuscripts to books, and even […]
In the summer of 2013, the University Library set out to capture the reactions of academic and library staff when encountering their favourite items from the Special Collections Division. For this […]
This week’s blog focuses upon one of the greatest works of the Enlightenment and 18th century – the Encyclopédie of Denis Diderot and Jean d’Alembert. In scope nothing like it […]